Tri tip is a triangular cut of beef cut from the bottom of the sirloin. Named after its triangular shape with a tapered “tip”, Tri Tip might just be one of the most flavorful cuts of meat that you've never heard of.
Best Cooking Method: Skillet/Oven/Grill
Check this out:
https://www.youtube.com/watch?v=fvKvjE2rlco
https://www.youtube.com/watch?v=nCRqXc4b0rQ
Price/Lb: $10.99
Weight: 3.5 lb