Authentic Mediterranean bastirma, made in small batches at our USDA-inspected facility in Auburn, WA. We take halal beef eye round, dry-cure and press it, then coat it in a traditional spice paste and air-dry it slowly for a deep, savory flavor and a firm, ruby-red bite.
Thinly sliced and packed in 8 oz portions. Serve it on a mezze board, fold it into eggs, or layer it on warm bread.
Weight: 0.75 lb