Grass Fed Halal , Hand picked Hand Slaughtered Aged Beef .
Locally raised in the Pacific North West.
Suet is made from the fat that surrounds the kidneys and loins.
Beef suet has a high melting point, making it ideal for pastry cooking and deep-frying. This product is perfect for cooking and rendering into beef tallow. It is a traditional ingredient often used in puddings, dumplings, and steak and kidney pies.